Restaurant Donations TO BRCF

These guidelines are for restaurants and grocery stores interested in giving leftover foods to the community fridges. 

For meal donations, please portion into single servings or family sizes in closed containers.

Please label meals with: 

• Name of item
• Date prepared
• Allergen warning or list of ingredients 
• Allergens to include are milk, eggs, peanuts, tree nuts, fish, shellfish, soy, wheat

We’d love to avoid styrofoam containers when possible. Please consider using eco-friendly containers, paper, foil, or plastic that can be washed and reused. Let us know if you'd like assistance with buying sustainable packaging. 

For donating ingredients, please see our donation guidelines. 

We are prioritizing ready-to-eat/ready-to heat meals and ingredients that don't need a lot of prep work to cook. 

Email brcommunityfridge@gmail.com if interested. Please let us know if you’re able to arrange the drop-off to the fridge yourself, or if you’d like to schedule a time for a volunteer to pick it up.